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- Museum Café
- Dinner time
Dinner time
Dinner time 17:00 to 21:00 *On Fridays except public holidays
Recommended Menus
- Appetizer
- B, C course
salmon and asparagus terrine with smoked whipped cream
- Appetizer
- B, C course
seasonal vegetables with a micro herb and potato confit salad, vichyssoise and cheese sauce
- Appetizer
- B, C course【VEGAN】
poached winter melon with golden beetroot dumplings on a turnip purée
- risotto
- All Courses
prawn risotto
- pasta
- All Courses
homemade tagliatelle with cream of porcini mushroom sauce
- pasta
- All Courses
squid ink spaghetti with firefly squid and canola flower aglio e olio
- Main Dish
- All Courses 【VEGAN】
oatmeal gnocchi in a parsnip, grilled aubergine and thyme pesto sauce
- Main Dish
- All Courses
sautéed sea bream and roast potato with shellfish and molokhia sauce
- Main Dish
- All Courses
veal fillet cutlet with marsala wine and cassis sauce, cherry blossom scent
- Main Dish
- All Courses 【VEGAN】
bamboo shoot falafel on a mashed squash cake with grilled zucchini, green curry sauce